I couldn't wait to eat these delicious scones, with our morning coffee, that my multi- talented sister Polly had dropped by (one of the many treats of living near family).
Polly (on the right), is a successful professional, a talented crafter, short story writer and fabulous photographer.
So, I am not sure how she has also found the time to take cooking lessons. Sometimes, I think some people have more hours in their day than I do! This weekend, she signed up for a cooking class at an Artisan Baking Co. to hone her skills at making pie crust, biscuits and scones.
Polly had a ball. She was doing a lot of talking and picture taking and didn't hear the correct instructions for the scones........ which were: "add three teaspoons of baking soda" She thought she heard " add three tablespoons baking soda." The story has a happy ending though...she quickly sent me the following text::
DON'T EAT THE SCONES!"
Have you ever had a cooking disaster?